DINNER
$7
OLIVES GV
$8
TRIPLE COOKED HAND CUT CHIPS V
Aioli
$15
GUACAMOLE V
Spiced Corn Chips
$14
CRUMBED CAULIFLOWER BITES V
Chimichurri Yoghurt
$16
PUMPKIN & QUINOA SALAD V
Beetroot, Baby Carrot, Goats Cheese, Rocket, Honey, Walnuts
$14
VERMICELLI SALAD V
Asian Slaw, Nam Jim Dressing, Crushed Walnuts, Fried Shallots | Add Pork Belly 6
$16
GOATS CHEESE & CARAMELISED ONION ARANCINI V
Aioli, Parmesan
$18
JERK CHICKEN QUESADILL V
Mozzarella, Corn Salsa, Jalapeños, Guacamole
$18
STEAMED BUN SLIDERS V
Pork Belly, Chilli, Cucumber, Sesame, Soy
$18
STEAMED BUN SLIDERS V
Pork Belly, Chilli, Cucumber, Sesame, Soy
$20
CHUNKY BEEF TACOS
Pineapple & Chilli-Corn Salsa, Corriander
$20
PUMPKIN & PESTO LINGUINI V
Sun Dried Tomato, Pine Nuts, Parmesan | Add Chicken 4
$26
CHIPOTLE FLANK STEAK
Chimichurri, Smashed Chat Potatoes, Salad
$20
WILD MUSHROOM RISOTTO GV
Pea, Parmesan, Truffle Oil | Add Chicken 4
$28
PAN SEARED BARRAMUNDI G
Carrot & Pumpkin Puree, Steamed Greens, Roast Cherry Tomato
$26
SMOKEY BBQ LAMB RIBS G
Chips or Steamed Greens
DESSERT
$15
AFFOGATO
Frangelico or Kahlua
$14
SEASONAL FRUIT CRUMBLE
Coconut Crunch, Vanilla Bean Ice Cream
$12
WARM BANANA SPLIT
Salted Caramel Sauce, Crushed Walnuts, Vanilla Bean Ice Cream
$14
STICKY DATE PUDDING
Butterscotch Sauce, Vanilla Bean Ice Cream
BUILD YOUR BOARD – SERVED WITH SOURDOUGH, CRACKERS & DATE CHUTNEY
MEAT
$8
PROSCIUTTO
ITA
$9
MORCON, SALAMI
ESP
$9
CECINA, SMOKED BEEF RUMP G
AUS
CHEESE
$8
SAINT ANDRE TRIPLE CREAM
FRA
$8
DANISH BLUE
DK
$8
MAFFRA BLACK WAX CHEDDAR G
VIC
$8
GOATS CHEESE G
NSW
G GLUTEN FREE V VEGETARIAN
-FOOD GALLERY-
-Hand Cut Chips-
-Caprese Salad-
-Scallops-
-Jerk Spiced Chicken-
